Our FOOD CLUB offers private meal planning and delivery to your home or office. During the week we attend the local farmers market to hand pick what is available and in season. We create inspired dishes that cover a variety of plant-based proteins, various grains & legumes, raw & cooked salads, chilled & hot soups, spring rolls & wraps. The menu changes every week, and we are constantly creating through our own inspiration and using suggestions and feedback from our clients.
DIETARY RESTRICTIONS: As your private chef, we are committed to understanding and meeting your individual needs. We ask that you to provide all dietary restrictions, allergies, and taste preferences so we can use this information to create a unique culinary experience that is healthy, satisfying, and safe for you and your family to enjoy.
SPECIAL REQUESTS: We can increase deliveries at any time with reasonable advance notice to accommodate house guests and special occasions, subject to additional fees to be determined on a case-by-case basis.
DELIVERY: Deliveries are twice a week and fees vary depending on delivery location, sensitivity of timing, length of travel. ($50-$65)
2x/week (5 days) - $4000 / $500 per delivery - 4 week cycle
3x/week (7 days) - $6000 single/ $500 per delivery - 4 week cycle
Super Food BREAKFAST JARS:
$16 per jar for single/$25 for double
*Prices are for a 4 week cycle. Delivery fees not included.
*Menu created based on clients preferences.
INVOICING: Club fees are due at the start of each four-week cycle. Currently we accept payment by personal check, direct deposit, or Pay-Pal. The fees include planning, shopping, cooking and delivery.
CANCELLATION POLICY: Food deliveries may be suspended for vacations, business trips and other periods as desired, and in such instances those days will be credited toward the following month. Please provide us sufficient time (1 month notice) in advance if you are going to be absent for an extended length of time.
We believe that eating close to the source is truly life-changing. We are happy to share the “locavore” lifestyle with you.